Saturday, January 22, 2011 at 5:05PM This is a cook book that showcases the recipes made for the Saturday Suppers. It is a dinner party book with ideas for vegetarian, pescatarian, meat and gluten free meals that are great for entertaining.
Smoked Pork Belly with Watermelon, Mint Pesto and Basil Micro Greens.
Saturday, January 22, 2011 at 4:48PM My intention for this book is to capture the true flavors of the Macedonian cuisine. The recipes I have created showcase the foods I grew up with. Macedonian cuisine is rustic and simple and truly aims to maintain the integrity of the ingredients used. I have taken traditional Macedonian recipes and utilized my skills to create refinment on the plate without altering the true essence of the flavors of Macedonia.
Braised Pork Ribs and Lima Beans